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Ketogenic: The Science of Therapeutic Carbohydrate Restriction in Human Health presents the most up-to-date and evidence-based science and research available in the field of TCR, with the purpose of training medical and allied healthcare professionals on the effective therapeutic use of low-carbohydrate and ketogenic nutrition in clinical practice. This book explores the appropriate, safe, and effective use of TCR to improve patient outcomes in a broad range of chronic metabolic conditions and aims to promote health.
Focused on lifestyle management, health support and the treatment of diseases rooted in poor nutrition, this book explores the role of food and lifestyle modification as medicine and is a valuable resource for nutritionists, dietitians and medical professionals who provide diet-related counselling, as well as those researching or studying related areas. |
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Part 1: Nutrition Fundamentals
1. Understanding human diet and disease: the scientific and evolutionary evidence
2. Nutritional aspects
Part 2: Medical Nutrition Therapy
3. Endocrine
4. Cardiovascular disease
5. Neurology
6. Cancer
7. Musculoskeletal and immunological
8. Gastrointestinal
Part 3: Therapeutic Carbohydrate Restriction for Health and Fitness
9. Exercise and sports performance
10. Fasting
Part 4: Managing the Patient Using Low Carbohydrate Nutrition
11. Psychological, behavioural and ethic aspects
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